Veggies & Sides

Pan Seared Brussels Sprouts

Pan Seared Brussels Sprouts

Pan seared Brussels sprouts are super easy to make, and the the crisp, slightly charred outer leaves yield a nutty, toasty flavor that is irresistible. These pan seared Brussels sprouts are a ...

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Roasted Kale & Potato Skillet

Roasted Kale & Potato Skillet

Roasted kale & potato skillet is savory, rustic and delicious~ a unique and healthy side or main dish.  This roasted kale and potato skillet is so good, I could eat half ...

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Baked Rice with Mushrooms

Baked Rice with Mushrooms

This baked rice with mushrooms is a buttery, rich, flavorful dish that has been a mainstay at myriad potlucks, picnics, and holiday feasts across the South. I’ve eaten this baked rice ...

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Roasted Green Beans & Mushrooms

Roasted Green Beans & Mushrooms

These crsip-tender roasted green beans & mushrooms get huge flavor from balsamic vinegar and freshly grated parmesan and make a lovely and delicious additon to any meal. I made these roasted ...

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Walnut Cranberry Sauce

Walnut Cranberry Sauce

Hands down the best cranberry sauce you’ll ever eat, this easy to make walnut cranberry sauce is sweet, tart & tangy~with a slight kick from balsamic or pinot. This is ...

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Mississippi Green Beans

Mississippi Green Beans

Mississippi Green Beans get huge flavor from a yummy sauce made with butter, brown sugar, soy sauce, garlic & bacon. Mississippi green beans are the perfect blend of sweet and savory, ...

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Grilled Vegetable Kabobs

Grilled Vegetable Kabobs

These healthy and delicious grilled vegetable kabobs get huge flavor from a sweet & tangy balsamic marinade and a short stint on a smoky grill. They are outstanding!  … ...

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Parmesan-Crusted Creamed Corn

Parmesan-Crusted Creamed Corn

Parmesan-crusted creamed corn is an easy, make ahead recipe for a delicious and elegant way to serve creamed corn during the holidays. Parmesan-Crusted Creamed Corn~unbaked This parmesan-crusted creamed corn is a must-have ...

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